• Preheat oven to 180C/360F
• Put pan of salter water on hob to boil
• Place sliced mushrooms and onion into an oven proof dish
• Sprinkle with tsp paprika and other dried herbs of choice to taste
• Drizzle with oil and mix together so well combined
• Place cream cheese on top and place in oven for 15mins
• Put portion of pasta in boiling water and cook until done.
• Drain pasta and retain some of the water
• Remove dish from oven, pour over past with a little of the pasta water, mix well.

Serve with some fresh basil or some nutritional yeast. Enjoy and eat well